Butchery/Christmas Meat | Locally Farmed Beef
Back to Butchery/Christmas Meat | Locally Farmed Beef
Beef Topside Joint 2.5kg
£42.50
Aged for a minimum of 21 days for a fuller flavour. We work closely with Margaret Heath at Hazelwood Hall Farm who produces grass fed Limousin cattle for us, but when demand outstrips supply, we source from other local farms too.
