Ingredients & Allergens
Beef Stock (88%) [Water, Beef Bone Stock (Beef Bones, Water, Salt), Yeast Extract, Salt, Lemon Concentrate, Beef Fat], Cornflour, Red Wine, Onion, Sugar, Rapeseed Oil, Tomato Paste, Dijon Mustard (Water, MUSTARD Seed, White Vinegar, Salt), Acidity Regulator: Lactic Acid; Black Pepper