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Welsh Dragon Scotch Egg
£2.99
A handmade scotch egg, with Welsh Dragon sausagemeat, (flavoured with leek & chilli) encasing a hard boiled egg, before being coated in breadcrumbs and deep fired until crisp and golden.
WELSH DRAGON SAUSAGEMEAT (PORK MINCE 72%, WATER, WELSH DRAGON SAUSAGE MIX (Rusk (*WHEAT* Flour (Calcium Carbonate, Iron Niacin, Thiamin)) Salt, Raising Agent E503(Ii)), Leek, *WHEAT* Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Potato Starch, Salt, Spices (Cayenne, White Pepper, Nutmeg, Coriander), Onion Powder, Yeast Extract, Emulsifier E451 (I), Preservative E221, Spice Extract)) 30%, HARD BOILED EGG (Hard boiled hen *EGG* in preservative solution (Water 99.0%, Citric acid 0.9% and Trisodium citrate 0.1%)) 25%, PANKO BREADCRUMBS (*WHEAT* Flour, Yeast, Salt), WATER, *EGG*
