Sparkenhoe Red Leicester 150g|250g

Sparkenhoe Red Leicester is Englands only unpasturised Red Leicester Cheese. Leicestershire Handmade Cheese Co make it using traditional methods, bounding it in muslin cloth and maturing it for 6 months on beach shelves. This cheese is creamy and mellow, with a nutty, sweet and citrus finish.

The addition of natural annatto gives this hard cheese and deep orange – red colour.