🍗 Fresh Prepared Three‑Bird Roast

Prepared by Our Talented Butchers · Over 100 Years of Combined Butchery Experience

We use only the finest Packington free range turkey breast, alongside succulent English duck and tender English pheasant, all prepared with care by our skilled butchers. Each roast is carefully assembled to deliver a perfect balance of flavours and textures, creating a truly impressive centrepiece for your festive table.

With over a century of combined butchery expertise, our team ensures every roast is crafted to the highest standard – ready to cook and guaranteed to delight.